How do you put real flowers on a cake?
I read somewhere that you have to put something on the back of the flower before you put it on the cake so it won't ruin the cake and to keep the flower from dying. Is this true? Oh and it is for a wedding cake.
flower best answer:
Answer by Ms. Diamond Girl
Decorate with fresh edible flowers on desserts or in salads. Ask your florist for some that haven't been sprayed with pesticides (or gather some from your yard).
Gently wash fresh edible flowers in water. Place on paper towels and let air dry before using. Then quickly freeze in plastic bags before placing on the cake. Do so right before serving to ensure their freshness look and smell.
If placing the flowers on top of the cake, to keep them fresh, cut a 3" piece from a drinking straw. Bend one end up and tape it. Then fill the straw 3/4 full with water and stick the flower stem in. Arrange the flowers on the cake. The flowers will stay fresh and won't wilt by the time you serve the cake.
hope this helps. good luck and enjoy.
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